Choose from a variety of grilled meats, poultry and fish to be accompanied with delicious starters and sides. All items serve 8 to 10 people.

Please give at least 3 days notice.

 

SALADS

Wild Arugula Garlic Croutons, Manchego Cheese, Lemon Vinaigrette
$65

Grilled Kale with Garlic, Chiles & Bacon

$75

Fruit Salad Fennel, Watercress, Smoked Salt
$75

Crudité Salad Farro, Pecan, Heirloom Sherry Tomatoes
$65

 

MEAT

Chili-Glazed Hanger Steak

$150

Molasses-Smoked Baby Back Ribs

$135

Balsamic Marinated Flank Steak

$155

Spice Rubbed T-Bone Steak

$225

 

POULTRY

Five-Herb Grilled Chicken With Herb Oil

$90

Grilled Chicken Harissa with Green-Chili & Tomato Salad

$140

 

FISH & SHELLFISH

Grilled Shrimp Skewers with Miso Butter

$175

Grilled Barramundi with Fennel & Arugula

$129

Cedar-Planked Salmon with Lemon & Dill

$140

Snapper Escabeche with Charred Scallions

$155

 

SIDES

Charred Brussel Sprouts with Mushrooms & Red Onions

$70

Casarecce Pasta with Roasted Vine Ripe Tomatoes & Aged Pecorino Cheese

$65

Broccolini with Herb Olive Oil

$55

Grilled Seasonal Farmer’s Market Vegetables

$75

Herbed Fingerling Potatoes

$45

Garlic Mashed Potatoes

$40

 

SWEETS

Blueberry-Ginger Pie

$45

Pineapple, Mango & Berry Tart

$65

Chocolate Peanut Butter Shortbread Sandwich

$45

Back